Paneer Bhurji

Fresh crumbled paneer. Onions, tomatoes, green chillies, and whole spices. Cooked on high flame until every bit of paneer is coated in flavour.

Stuff it in a paratha. Pile it on toast. Eat it as-is. It holds its own either way.

Serves 1–2 · Ready to Eat · 100% Veg · No Preservatives · No Artificial Flavours